Recipes: Salads

Every Wednesday during the Mid Morning Mix, Katt Cullen chooses her favourite coop@home recipe of the week. If you're short on time but looking for a nutritious meal or delicious treat to enjoy with family or friends, tune in each Wednesday to the Mid Morning Mix between 10am and 12pm. And shop for all the ingredients you need on coop@home.

Silken Tofu with Japanese Sauce

Silken Tofu with Japanese Sauce

15 mins

Place the lemon juice, soy sauce, honey and ginger in a small bowl and thoroughly combine. Bring the stock to the boil, reduce the heat and season ...

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Spring Salad

Spring Salad

1h

Mix the potatoes with the oil and add salt to taste. Spread onto an oven tray lined with baking paper.Approx. 25 mins. in the centre of an oven pre...

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Summery Sausage-and-Cheese Salad

Summery Sausage-and-Cheese Salad

25 mins

Put the mustard, balsamic, oil, stock, yoghurt and garlic into a measuring jug, remove the parsley leaves, puree the mixture, then season.Cut the o...

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Warm Beetroot Tartlet with Marinated Goat's Cheese

Warm Beetroot Tartlet with Marinated Goat's Cheese

24h 40

The day before: cover and marinate the cheese slices with the garlic, herbs, peppercorns and olive oil in the fridge for approx. 24 hrs.Cut out 4 c...

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Young Spinach Salad with Egg

Young Spinach Salad with Egg

20 mins

Hard boil the eggs for 10 mins., rinse under cold water, leave to cool, peel and cube. Slice the radish.For the dressing, combine the mustard with ...

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