Recipes: Pork

Every Wednesday during the Mid Morning Mix, Katt Cullen chooses her favourite coop@home recipe of the week. If you're short on time but looking for a nutritious meal or delicious treat to enjoy with family or friends, tune in each Wednesday to the Mid Morning Mix between 10am and 12pm. And shop for all the ingredients you need on coop@home.

Rack of Pork with Vegetables

Rack of Pork with Vegetables

6h 15

Combine the mustard and the remaining ingredients with a little pepper and mix well. Cover and set aside half the mixture. Mix the garlic with the ...

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Ribs on a Bed of Lentils and Vegetables

Ribs on a Bed of Lentils and Vegetables

55 mins

Heat the butter, sauté the garlic, add the pork, cover and simmer for approx. 10 mins Add the carrots, lentils and water, simmer for about another ...

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Roasted Joint Stuffed with Wild Garlic and Spinach

Roasted Joint Stuffed with Wild Garlic and Spinach

14h

Combine the mustard with the pepper, coast the meat with the mixture, cover and marinate in the fridge for approx. 12 hrs., remove approx. 1 hour b...

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Roasted Pork on a Bed of Mustard Mashed Potato

Roasted Pork on a Bed of Mustard Mashed Potato

2h 10

Coat with mustard, season. Heat the oil in a non-stick frying pan. Brown the meatloaf all over for approx. 10 mins. over a medium heat. Place the m...

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Salad Topped with Stuffed Eggs and Ham

Salad Topped with Stuffed Eggs and Ham

25 mins

Hard boil the eggs for 8 - 10 mins., rinse in cold water, leave to cool. Peel the eggs, halve them and carefully remove the yolks, place in a bowl....

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Saltimbocca Skewers and Grilled Tomatoes

Saltimbocca Skewers and Grilled Tomatoes

45 mins

Season the tomato halves. Mix the thyme with the olive oil, divide onto the tomatoes, place in the foil barbecue tray.Coat both sides of the steaks...

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Sausage Sugo with Pasta

Sausage Sugo with Pasta

30 mins

Press the sausage mixture out of the skin, finely chop the parsley, finely grate the lemon zest and mix everything well with your hands. Fry the sa...

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Savoy Cabbage and Meat Loaf Strudel

Savoy Cabbage and Meat Loaf Strudel

1h 10

Heat the oil in a frying pan. Stir-fry the meatloaf for approx. 3 mins., remove from the pan. Sauté the savoy cabbage in the same pan for approx. 4...

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Side of Pork with a Peach Crust

Side of Pork with a Peach Crust

1h 15

Puree 1/4 of the peaches, stir in the breadcrumbs, butter, garlic, thyme and salt and set aside the remaining peach slices.Salt the meat. Divide th...

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Spare Ribs with Memphis Rub

Spare Ribs with Memphis Rub

45 mins

Remove the meat from the fridge approx. 30 mins. prior to cooking. Mix the sugar and remaining ingredients including pepper. Rub 2 1/2 tbsp of the ...

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Special Sausage Salad with Rolled Oat Bread

Special Sausage Salad with Rolled Oat Bread

3h 40

Toast the oats in a frying plan and leave to cool in a large bowl. Add the flour, salt, sugar and yeast, combine. Pour in the milk & water mixture ...

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Steak gratin with apricots and Gruyère

Steak gratin with apricots and Gruyère

32 mins

Season the steaks and coat with mustard. Heat the oil in a non-stick frying pan, fry the steaks for approx. 3 mins. on each side, remove from the p...

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Stuffed Meatloaf with Macaroni in Leek Sauce

Stuffed Meatloaf with Macaroni in Leek Sauce

30 mins

To make the leek macaroni, slice the leek in half lengthways and then into thin slices. Boil the macaroni in salted water for 8 mins. Add the leek ...

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Stuffed Pork Loin

Stuffed Pork Loin

4h 55

Using a long, narrow knife, cut lengthways through the middle of the meat. Work the knife backwards and forwards a few times until the incision is ...

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Summer Meat Loaf with Roasted Vegetables

Summer Meat Loaf with Roasted Vegetables

1h 20

Knead the mince well with the remaining ingredients. Transfer the mixture to the prepared tin and press down a little. Scatter over the set aside b...

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Sweet-and-Sour Pork

Sweet-and-Sour Pork

1h

Mix the cornflour, sherry and soy sauce in a bowl. Cut the meat into approx. 2 cm cubes, add to the bowl and mix all the ingredients thoroughly. Co...

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