Recipes: Cheese Dishes

Every Wednesday during the Mid Morning Mix, Katt Cullen chooses her favourite coop@home recipe of the week. If you're short on time but looking for a nutritious meal or delicious treat to enjoy with family or friends, tune in each Wednesday to the Mid Morning Mix between 10am and 12pm. And shop for all the ingredients you need on coop@home.

Artichoke Ravioli

Artichoke Ravioli

35 mins

Stir in the Ricotta and remaining ingredients with the egg yolk, season.Halve the pasta dough lengthways, coat 2 of the 4 dough strips with egg whi...

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Avocado and Grapefruit Salad in a Cheese Basket

Avocado and Grapefruit Salad in a Cheese Basket

1h

Season the cheese. Spread 2 portions, each approx. 4 tbsp., in a circular shape (approx. 16 cm Ø) on an oven tray lined with baking paper.Bake for ...

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Baked Camembert

Baked Camembert

20 mins

Combine the oil, garlic and rosemary and divide between the halves of bread. Place the Camembert together with the bread on an oven tray lined with...

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Broccoli Croissants with Lemon Dip

Broccoli Croissants with Lemon Dip

55 mins

Place a steaming basket into a wide-bottomed pan, fill with water until it is just below the bottom of the basket, salt the broccoli and cook over ...

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Burrata with Sweet Peppers

Burrata with Sweet Peppers

40 mins

Place the peppers on an oven tray lined with baking paper.Bake for approx. 20 mins. in the centre of an oven preheated to 240°C (fan oven 220°C). R...

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Butter-Topped Pasta Cups

Butter-Topped Pasta Cups

35 mins

Heat the butter, sauté the leek, celery and carrots for approx. 3 mins., pour in the stock, add the bay leaves, bring to the boil, reduce the heat,...

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Cannelloni with Spinach and Ricotta Filling

Cannelloni with Spinach and Ricotta Filling

1h 10

Pre-cook the pasta in boiling salted water for approx. 2 mins., remove, lay out on a damp cloth. Heat the oil in the same pan. Sauté the shallot an...

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Cervelat and Cheese Salad

Cervelat and Cheese Salad

10 mins

Peel the Cervelat sausage, halve lengthways and slice. Divide onto plates. Cut the cheese into 1 cm cubes. Distribute over the sausage. Slice the o...

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Cheese and Beer Tart

Cheese and Beer Tart

1h 40

Mix the flour and the remaining ingredients including yeast in a bowl. Pour in the beer, mix everything together and knead into a soft, smooth doug...

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Chicory Gratin

Chicory Gratin

30 mins

Halve the chicory lengthways, simmer in boiling salted water with the lemon juice for about 5 mins. until soft, remove, drain.Drain the tomatoes, p...

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Courgette Risotto with Gorgonzola

Courgette Risotto with Gorgonzola

30 mins

Finely chop the onion. Heat the oil and sauté the onion and thyme. Add the rice and sauté, stirring, until translucent. Add the wine and reduce com...

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Feta & Courgette Cubes

Feta & Courgette Cubes

1h 20

Rub the surface of a deep dish with the garlic clove. In the dish, combine the olive oil and the remaining ingredients and a little pepper. Add the...

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Fig Bread Terrine

Fig Bread Terrine

40 mins

Bring the cream to the boil with the agar-agar, pepper and salt and simmer for approx. 2 mins. Remove the pan from the heat, stir in the cheese unt...

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Fig Bread with Manchego Cheese Ice Cream

Fig Bread with Manchego Cheese Ice Cream

2h 20

Place the Manchego cheese, full cream, honey and rosemary in a thin-sided bowl, suspend over the gently boiling bain-marie - the bowl must not touc...

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Fondue

Fondue

45 mins

Gemüse in mundgerechte Stücke schneiden, Wasser aufkochen, salzen. Gemüse, bis auf Radiesli, knapp weich kochen, abtropfen. Zum Fondue servieren.Kn...

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Fondue moitié-moitié

Fondue moitié-moitié

20 mins

Knoblauchzehe halbieren, Caquelon damit ausreiben. Käsemischung ins Caquelon geben. Wein mit dem Maizena verrühren, dazugiessen, unter gleichmässig...

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Fried potato salad with cervelat sausages

Fried potato salad with cervelat sausages

25 mins

In a bowl, combine the mustard, balsamic, oil, stock and marjoram, season.Cut the potatoes into approx. 5 mm slices. Heat the clarified butter in a...

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Goat's Cheese Crostini with Nut Pesto

Goat's Cheese Crostini with Nut Pesto

23 mins

Toast the walnuts in a pan without any oil for approx. 5 mins. over a medium heat and leave to cool. Mix together the walnuts, parsley and oil, and...

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Lentil Cakes with Carrot Sauce

Lentil Cakes with Carrot Sauce

1h 10

Heat the oil, sauté the leek, add the garlic and lentils and continue cooking. Add the stock, bring to the boil, reduce the heat. Cover the lentils...

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Manchego Cheese with Tomato Jam

Manchego Cheese with Tomato Jam

45 mins

Scald the tomatoes, peel, chop, transfer to a pan and combine with the preserving sugar. Cut open the vanilla pod, scoop out the seeds, add and bri...

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Mini Tofu Cakes with Pea Sauce

Mini Tofu Cakes with Pea Sauce

40 mins

Salt the courgette, steep for approx. 15 mins. Drain the released juice and also squeeze out the courgette. Mix the courgette well with the remaini...

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One-Pot Spaetzle

One-Pot Spaetzle

40 mins

Heat the butter in a non-stick frying pan, gently fry the onion rings over a medium heat for approx. 3 mins. until crisp, remove and set aside. Hea...

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Parli Potatoes with Sweet-and-Sour Tomme

Parli Potatoes with Sweet-and-Sour Tomme

45 mins

Place the Parli potatoes in an uncovered pan of boiling water, just enough to cover the potatoes, and cook for approx. 30 mins. until soft, keep wa...

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Pear Bread

Pear Bread

2h 20

Mix the flour and salt in a bowl. Add the butter and, using your hands, rub together to form an evenly crumbly mixture. Add the water and lemon zes...

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