Recipes: Beef

Every Wednesday during the Mid Morning Mix, Katt Cullen chooses her favourite coop@home recipe of the week. If you're short on time but looking for a nutritious meal or delicious treat to enjoy with family or friends, tune in each Wednesday to the Mid Morning Mix between 10am and 12pm. And shop for all the ingredients you need on coop@home.

Minced Beef Tortillas

Minced Beef Tortillas

30 mins

Cut the peppers into strips and thinly slice the celery. Fry the meat in batches in the hot oil for approx. 5 mins., remove and keep warm. Heat a l...

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Minced Beef with Macaroni

Minced Beef with Macaroni

40 mins

Heat the clarified butter in a frying pan. Fry the minced beef in batches for approx. 3 minutes each, then remove from the pan.Chop the onion finel...

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Mixed Spices with Apricots

Mixed Spices with Apricots

20 mins

Mix all the ingredients, roughly grind in a blender and spread over an oven tray lined with baking paper.Bake/dry out for approx. 10 mins. in the c...

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Paillard with Broccoli and Olive Vinaigrette

Paillard with Broccoli and Olive Vinaigrette

1h 5

Sit a steaming basket on a wide-bottomed pan. Fill the water until just below the base of the basket. Place the broccoli in the steaming basket, se...

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Pho Bo beef and Noodle Soup

Pho Bo beef and Noodle Soup

30 mins

Cook the onions and remaining ingredients, including the cinnamon, over a medium heat for approx. 30 mins. Strain the stock, return to the pan and ...

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Pickled Spring Vegetables

Pickled Spring Vegetables

30 mins

Place cucumber and all the remaining ingredients in a pan and bring to the boil, stirring occasionally. Remove the vegetables with a slotted spoon ...

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Pickled Vegetable Terrine

Pickled Vegetable Terrine

4h 20

Bring the water to the boil with the aspic powder, stirring constantly, and allow to cool slightly. Add the baby corn and all the other ingredients...

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Pizza “Snail” with Tomato Vinaigrette

Pizza “Snail” with Tomato Vinaigrette

55 mins

Grill the salsiccia over/on a medium heat (approx. 200°C) for approx. 5 mins. each side.Flatten, pull out or roll out the dough on a little flour (...

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Polpette Meat Balls with Tomato Sauce

Polpette Meat Balls with Tomato Sauce

45 mins

Toast the pine nuts in a non-stick frying pan over a medium heat until light brown. Add the aniseed, briefly toast. Add the onion and garlic and sa...

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Potato Arancini

Potato Arancini

45 mins

Boil the potatoes, uncovered, in salted water for approx. 20 mins. until soft. Drain the water, shake the pan so that the residual moisture on the ...

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Pot au feu with Horseradish Cream

Pot au feu with Horseradish Cream

3h

Bring the water to the boil in high-sided pan, with all the ingredients including the parsley. Stud the onions with the bay and cloves, add and bri...

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Rack of Lamb with Saffron Fennel

Rack of Lamb with Saffron Fennel

2h 5

Remove the lamb from the fridge approx. 30 mins. prior to frying. Preheat the oven to 80°C, warm the platter and plates. Heat the oil in a frying p...

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Roast Beef with Herb and Nut Pesto

Roast Beef with Herb and Nut Pesto

2h 20

Remove from the fridge approx. 1 hr. prior to preparing. Preheat the oven to 80°C, warm the platter and plates, salt the meat. Heat the clarified b...

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Sirloin Steaks in Puff Pastry

Sirloin Steaks in Puff Pastry

1h 30

1. Heat the clarified butter in a frying pan, brown the meat in batches for approx. 30 seconds each side, remove, season.2. Finely chop the parsley...

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Sirloin Steak Skewers with Tzatziki

Sirloin Steak Skewers with Tzatziki

20 mins

Mix together the yoghurt and the remaining ingredients with a little garlic and season.Place the meat on the skewers. Combine the oil with the pepp...

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Spicy Beef Entrecôte Steak with Corn on the Cob

Spicy Beef Entrecôte Steak with Corn on the Cob

1h 40

To make the marinade, mix together the oil with the remaining ingredients and the peppers. Coat the meat with the mixture, cover and leave to marin...

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Spicy Beef Salad with Radish

Spicy Beef Salad with Radish

25 mins

Cut the meat into strips approx. 5mm wide, de-seed the chilli, finely chop, crush the garlic. Mix the lime juice with soy sauce, chilli, garlic and...

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Spring Burgers

Spring Burgers

2h 10

Mix all the ingredients with the yeast in a bowl. Add the oil and milk, mix and knead into a soft, smooth dough. Cover and leave to rise at room te...

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Summer Brasato

Summer Brasato

15h 15

Put the meat into a large bowl. Dice the carrots and celery and add them to the meat. Quarter the onions and add them to the meat with the garlic a...

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Summer lasagne

Summer lasagne

50 mins

Heat the oil, brown the meat in batches for approx. 3 mins., add the onions and chillis and continue to dry, stirring, for approx. 5 mins. Add the ...

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Tagliata with Deep-Fried Zucchini Blossoms

Tagliata with Deep-Fried Zucchini Blossoms

1h

Mix flour and salt in a bowl, add wine and egg yolk and mix until smooth. Allow batter to rest, covered, for approx. 30 minutes. Just before frying...

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Thin-Sliced Beef Steaks with Papaya Salsa

Thin-Sliced Beef Steaks with Papaya Salsa

35 mins

Heat the oil. Sauté the onions and briefly add the coriander and cardamom. Add the chilli, pour in the orange juice, bring to the boil. Reduce the ...

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Vacherin Burger

Vacherin Burger

1h

Mix the mince with the ingredients up to and including the pepper, knead well by hand until the ingredients have combined to form a compact mass. W...

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