Swiss Up! - Wyssmüller Fondue special
On today's episode of Swiss Up! we have a chat with the CEO of Wyssmüller fondue about how this special fondue is made. We also look at the history of fondue and how it came to be a national dish.
Dario got a cheese-making tour!
Before sitting down to chat about the process...
Check out their website for more and for a little taster of what Dario's experience was like, we have a short video of his adventure:
WRS is the only mainstream English-language radio station in Switzerland.
Listen on DAB+ and, of course, for listeners further afield- on mobile apps, internet radio and at worldradio.ch